The Barge

This Voucher entitles you to:

PARTY MENU
4 COURSES 18.95 PER PERSON

STARTERS
Warming bowl of homemade soup with fresh bread.

Duck pate with melba toast and Cumberland sauce

Deep fried brie with raspberry coulis and a tossed salad.

Garlic mushrooms with mixed salad and garlic
Mayonnaise

Goats cheese and spinach tart with a mixed salad and
tomato chutney

MAINS

Festive roast turkey with roast potatoes and seasonal
vegetables.

Sirloin steak and chips served with onions, mushrooms and a grilled tomato (10 Euro surplus)

Darne of Salmon with a chive and parsley white wine sauce and seasonal vegetables

Goats cheese and spinach tart with a sweet
tomato chutney, green beans and new potatoes.

Roast sirloin of beef with Yorkshire pudding, roast potatoes and seasonal vegetables.

Slow cooked loin of pork and cider, with chive mashed
potatoes and green beans

DESSERTS

Christmas pudding with brandy custard sauce

Homemade baileys cheesecake

Warm chocolate fudge cake with ice cream.

Sherry trifle

Apple pie

Followed by...Coffee, tea and mince pie